PDF Ebook Pizza at Sally's, by Monica Wellington
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Pizza at Sally's, by Monica Wellington
PDF Ebook Pizza at Sally's, by Monica Wellington
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Sally the pizza maker makes pizza. She grows tomatoes in the community garden for the sauce. She gets cheese in the shop down the street. She buys flour from the mill for the dough. Festive artwork shows all her tasks as Sally prepares, mixes, and bakes delicious pizzas. The perfect tie-in to elementary school lessons about where food comes from, this book will be embraced by teachers. It’s a delightful addition to Monica Wellington’s nonfiction for the youngest readers, and it comes complete with a recipe so kids can make pizza with Sally.
- Sales Rank: #127457 in Books
- Brand: Brand: Dutton Juvenile
- Published on: 2006-06-01
- Released on: 2006-06-01
- Original language: English
- Number of items: 1
- Dimensions: 8.25" h x .31" w x 9.94" l, .68 pounds
- Binding: Hardcover
- 32 pages
- Used Book in Good Condition
From School Library Journal
Grade 1-3–Early each morning, with her orange-striped cat at her side, Sally opens up her pizzeria. Before her customers arrive, she chops, stirs, and simmers her sauce; measures, mixes, and kneads her dough; and then assembles the delectable pies. Once they are in the oven, they fill her shop with a mouth-watering aroma. Soon hungry children surround her. Neighbors begin to call in their orders, but eating pizza right here at Sally's Pizzeria is best of all. At the end of a long, busy day, Sally and her cat enjoy a slice themselves. Cheerful, precisely composed gouache paintings accented with photo collages of fresh ingredients add warmth and humor to the story. Sally is a jolly, rosy-cheeked woman with an unwavering smile on her open face. Her amusing cat is depicted kneading and tossing the dough along with her, which will make readers chuckle. Children who like to help out in the kitchen will enjoy trying out the recipe included in the back.–Linda L. Walkins, Mount Saint Joseph Academy, Brighton, MA
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.
From Booklist
PreS-K. Young pizza lovers will enjoy this charmingly illustrated story about the pizza-making process. Pizzeria owner Sally grows her own tomatoes and makes tomato sauce. Then she makes dough, layers ingredients on it, and bakes the pizza. Finally, to the delight of eager customers, everyone can eat. On each left-hand page, the text, featuring short sentences and basic vocabulary, is set within pizza-shaped white space ringed by items related to the story; opposite is a full-page picture showing Sally at work.^B Simply drawn cartoonlike illustrations, in bold, cheerful colors and patterns, fill the pages, incorporating occasional scanned images (pizza, tomatoes) for contrast and texture. There are numerous items to identify, from utensils to ingredients, though some details are puzzling (if Sally grows her own tomatoes, why do canned tomatoes figure prominently in visuals?). Still, young ones will appreciate the vibrant art and equally bubbly overview. The appended pizza recipe will get readers and listeners into the kitchen for more fun. Shelle Rosenfeld
Copyright © American Library Association. All rights reserved
About the Author
Monica Wellington lives in New York City, where she teaches children’s book illustration at the School of Visual Arts.
Most helpful customer reviews
0 of 0 people found the following review helpful.
Monica Wellington
By Madeleine
Monica Wellington is an outstanding children's author who comes up with creative, educational books that are a delight to read and view.
7 of 7 people found the following review helpful.
A Pizza Book That Delivers!
By M. Allen Greenbaum
Some writer/illustrators can take a good idea and turn it into something a little special. "Pizza at Sally's" might have been a rather formulaic, linear account of pizza making, but Monica Wellington treats us to a superior pizza book. The winning ingredients include a unique artistic style, a clear, engaging story, and a tasty concluding payoff for either the rapacious or the reluctant reader.
The illustrations, "colored copies of photos, labels, and other ephemera" pasted on gouache-prepared paper have a toy-like quality, as if your Lego decals leapt from signs and trains onto the pages.. Coupled the informal font, the look is a relaxed photo realism. The combination is much warmer than most of the computer-generated images I've seen. Photos of Sally's (she's the pizza maker) tomatoes complement shiny drawings of patterned green leaves, and tall background buildings with luminescent colored windowpanes hint at the urban setting. "Sally the pizza maker grows tomatoes in her community garden in the city." This is an exciting setting for non-city kids who have never seen a rooftop garden.
Wellington also skillfully mixes farm scenes with their destination: The neighborhood stores where Sally buys her pizza ingredients. There's a beautiful, atmospheric picture of the cheese shop with giant company labels hanging from the wall, and there's an unexpected lower panel that shows us the cows grazing many miles from the cheese shop interior. It's a bold montage that works extremely well.
At 11:00 AM, Sally--with her ubiquitous cat smiling up at her--begins making pizza! It's homemade of course, "Cut, chop, stir, and simmer. There are good smells in the air. Sally makes her tomato sauce." Yeast, oil, salt, and flour start the pizza dough, and we see a mixture of foods and measuring devices on one 2-page spread. At this point, I began to ponder a very serious question: Does Sally belong to the "through the dough" school of pizza-making, or whether she disdains such dramatics? (These two methods are hotly debated wherever pizza is taken seriously.) Culinary merits aside, I was thrilled to see that Sally twirls the dough--"Whoosh"--up in the air.
Finally, "everything is ready to put together." As she layers the ingredients (the cat with its paws on the counter), Wellington uses some artistic license to bend health code regulations), hungry kids wait with great anticipation. And the verdict? The pizza certainly looks delicious, and you can almost smell it as Sally slides it into the fiery oven. However, Sally's customers are the best judges, and the youngsters grab slices and close their eyes in pizza ecstasy. When the shop closes at 9pm, the chalkboard says "Arrivederci," and Sally and her little feline helper relax and enjoy a slice together. A truly kid-pleasing book might include Sally's pizza recipe as an après-story treat, and, as with the entire book, Ms. Wellington does not disappoint. There's much to savor in this sensational book!
0 of 0 people found the following review helpful.
Another Great Book
By CA Mom
We LOVE the Monica Wellington books. She uses an incredible range of colors, and writes such charming text. We have almost everything she has written for children. This book is fun, especially for people who love pizza. She talks about all the ingredients and gives simple but whimsical illustrations to show how Sally makes her pizza. The cat and dog who figure in most books are also present. The text is simple for younger children (our daughter is a preschooler), and, as always, there are recipes at the back. A nice, simple, colorful read.
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